Pastry for the month of May: PISTACHIO PAIN AU CHOCOLAT 💚✨🥐

Pain Au Chocolat
Pain Au Chocolat

Pain Au Chocolat

Regular price
₱140.00
Sale price
₱140.00
Unit price
per 

Our Pain Au Chocolat is made with French butter, laminated to get those beautiful layers, added with couverture dark chocolate. Each is weighed approximately 80g-100g and baked fresh daily to perfection!

This item is sold per piece and comes in a clamshell. If ordering together with other pastries, we will placed all pastries in a bigger box for better packaging and presentation. Optional to add a ribbon and tag for gifting needs.

For bulk orders, feel free to place your order here on our website or keep in touch with us via Facebook or Instagram so we can assist you better.
FB: www.facebook.com/twentyfourbakeshop
IG: www.instagram.com/twentyfourbakeshop

Come visit Twenty Four Bakeshop's physical store and baking studio:
- 4/F East Wing, Estancia Mall at Capitol Commons

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